TUTTOFOOD 2025: THE REFERENCE EVENT FOR THE INTERNATIONAL AGRI-FOOD SECTOR

From May 5 to 8, 2025, Fieramilano (Rho) will host a new edition of TUTTOFOOD, the international B2B trade fair dedicated to the entire agri-food ecosystem. Organised by Fiera Milano, TUTTOFOOD has become over the years a must-attend event for producers, distributors, buyers and industry stakeholders, offering a global overview of the latest food & beverage trends.

With over 3,000 exhibitors from more than 130 countries, including Spain, the United States, France and Turkey, and an exhibition area of 150,000 square metres, 30% larger than previous editions, TUTTOFOOD 2025 confirms itself as the ideal place to generate new business opportunities, stay up to date with innovations and build strategic relationships with key players in the international market.

You can find us at Hall 3 – Stand U01

TUTTOFOOD 2025 introduces a range of thematic areas and specialised sections designed to enhance the visitor experience and highlight the excellence of each sector:

TUTTOFOOD Academy: a training programme featuring masterclasses, hands-on sessions and talks focused on professional development, product enhancement and marketing strategies.
Startup Area: a dedicated space for emerging food & beverage businesses, offering visibility to innovative projects and new solutions.
Bellavita Expo: an exclusive area dedicated to the Italian lifestyle and the quality of Made in Italy, with a focus on artisanal and traditional products.
TUTTOFOOD Street Experience: a dedicated street food area featuring international cuisines, with tastings and live cooking demonstrations.

Italian Specialty Selection: a showcase dedicated to Italian food craftsmanship, highlighting regional specialties and niche productions.

TUTTOFOOD 2025 enhances the exhibition experience with a rich programme of events and initiatives:

• Better Future Arena: a space dedicated to conferences, panels and workshops on digitalisation, sustainability and future trends in the food system.
• Mixology Experience: Hall 14 will host Italy’s leading event dedicated to hospitality and the beverage industry, with a focus on cocktail bars and spirits.
• TUTTOFOOD Week: for the first time in Milan, a week dedicated to taste and entertainment, featuring talks, exclusive aperitifs, tastings, food shows, exhibitions and film screenings.

The exhibition addresses four key themes that reflect the main transformations in the agri-food sector:

• Green Transition: sustainable strategies and solutions to reduce environmental impact across the entire supply chain, from production to packaging.
• Food Tech & Digital Innovation: digital technologies, traceability, blockchain and artificial intelligence supporting food safety and the personalisation of the offering.
• Consumer Centricity: a growing focus on consumer habits, nutritional needs and new lifestyles, to deliver more targeted and innovative products.
• Export & Global Networking: promotion of internationalisation and support for expansion into foreign markets, with a focus on opportunities and challenges in global trade.

TUTTOFOOD 2025 is the ideal opportunity to discover the trends reshaping the agri-food sector, meet key industry players and access cutting-edge solutions.

Don’t miss the opportunity to take part in one of the most important international trade events. We look forward to seeing you at Fieramilano from May 5 to 8, 2025.