iMEAT 2025

From March 23 to 25, 2025, ModenaFiere will host the ninth edition of iMEAT, the international trade fair that serves as a key reference point for the meat industry. With a focus on the latest innovations, technologies and solutions for meat processing, preservation and cooking, iMEAT 2025 is set to be a must-attend event for industry professionals.

With around 150 exhibitors across an exhibition area exceeding 11,500 m², the fair is expected to welcome over 10,000 industry professionals from around the world. A valuable opportunity to discover new business prospects, stay up to date with global trends and explore the most innovative solutions.

A must-attend event for the meat industry

iMEAT 2025 confirms its position as the reference trade fair for butchers, delicatessens, restaurants and all players involved in the meat supply chain. Scheduled to take place at ModenaFiere, the exhibition will welcome exhibitors from around the world, showcasing a wide range of innovative products and services.

The event will be the ideal opportunity to explore new technological solutions, discover the best food products for foodservice and retail, and network with industry experts.

A must-attend event for the meat industry

iMEAT 2025 will be divided into three main thematic areas:

TEC: this section will focus on advanced technologies and equipment for meat processing and preservation. It will offer the opportunity to discover the most innovative solutions for ensuring quality, efficiency and safety in the production process.

FOOD: an area dedicated to food excellence for retail and foodservice, where visitors will be able to discover new products and trends in fresh and processed meat, cured meats and ready meals.

GRILL: an area entirely dedicated to grilling, with a focus on professional equipment and new grilling techniques. An opportunity to discover the latest trends in the world of grilled meat for foodservice professionals.

A must-attend event for the meat industry

This edition of iMEAT will introduce a major new feature: an outdoor hall dedicated to live demonstrations of open-flame grilling. Visitors will be able to watch real-time performances by expert grill masters and test the most advanced meat-cooking equipment. An engaging experience that will allow them to get to the heart of professional grilling techniques.

A must-attend event for the meat industry

During iMEAT 2025, in addition to the exhibition of products and technologies, numerous events and initiatives will be organised to support the professional development and training of industry specialists. Visitors will have the opportunity to take part in conferences, workshops and seminars on the most relevant topics in the meat industry, from food safety to technological innovation and sustainability.

Join us at iMEAT 2025!

iMEAT 2025 is not only an opportunity for professional development, but also a chance to do business, explore new trends and connect with the key players in the meat industry. The event will be the ideal stage for discovering innovative products, meeting suppliers and developing new business opportunities.

Don’t miss the opportunity to take part in iMEAT 2025. The meat industry is constantly evolving, and this trade fair will provide all the information and solutions needed to keep pace with market changes and innovations.